Lemon Herb Grilled Chicken
This Lemon Herb Grilled Chicken recipe is a classic example of how a few fresh ingredients and premium olive oil can elevate a simple dish into a culinary delight. The zesty lemon and fragrant herbs meld beautifully with the smooth, rich flavor of extra virgin olive oil. Perfectly juicy and tender, this chicken is versatile enough for weeknight dinners or weekend gatherings. Serve it alongside your favorite vegetables for a wholesome and satisfying meal.
10 min.
Prep Time5 min.
Cooking Time4
Servings
Ingredients
- 4 boneless pasture-raised chicken breasts
- 3 tbsp organic extra virgin olive oil
- 2 garlic cloves, minced
- 1 lemon (zest and juice)
- 1 tbsp fresh thyme, chopped
- 1 tbsp fresh rosemary, chopped
- Sea salt and black pepper to taste
Instructions
- Whisk olive oil, lemon zest, lemon juice, garlic, thyme, and rosemary.
- Marinate chicken for at least 30 minutes.
- Grill over medium heat for 6-7 minutes per side.
- Finish with a drizzle of extra virgin olive oil.
- Serve with a side salad or roasted vegetables.
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